SOUP OF THE DAY
Cup * Bowl

TUESDAY
Cream of Chicken with Green Chile
WEDNESDAY
Tortilla Soup
 
THURSDAY
Green Chile Posole with Chicken
FRIDAY
New England Clam Chowder
DAILY
Red Chile Beef or Green Chile Stew ...  Cup    Bowl

 

 

TUESDAY: MEAT LOAF WITH GREEN CHILE, served with mashed potatoes, mushroom gravy and vegetables.  
WEDNESDAY: FRIED SHRIMP, served with choice of steamed rice or hand cut fries and tarter sauce.  
THURSDAY: BEEF FAJITAS, prime beef pan seared with peppers & onions and served with pico de gallo, avocado and sour cream.  
FRIDAY:
CATFISH, served with New Orleans rice and fresh vegetables
 
CAESAR'S SALAD  
Crisp greens of Romaine, tossed with our own Caesar dressing.
With grilled chicken.
ORIENTAL SALAD
White chicken strips, with greens and crisp oriental vegetables tossed in our own oriental style dressing.
GREEK SALAD  
Lettuce, feta cheese, black olives, tomatoes, cucumbers, red onion, chick peas, Greek peppers, served with herb dressing.
GRILLED CHICKEN SALAD  
Crisp greens with diced breast of chicken, peas, scallions, Muenster cheese and bacon. Your choice of dressing.
COBB SALAD  
A delicate combination of diced chicken, black olives, chopped eggs, bacon bits and blue cheese on a bed of lettuce. Choice of dressing.
 
BLACKENED SALMON SALAD
Crisp mixed greens, artichoke hearts, scallions, red bell peppers, pea pods, almonds, and fresh salmon lightly blackened, served with ranch dill dressing.
SHRIMP SALAD  
Crisp mixed green salad, topped with shrimp, artichoke hearts, bacon bits, crumbled blue cheese, tossed in our special dressing.
STEAK SALAD  
Julienne of beef tenderloin sauteed and presented on a bed of fresh greens with a delicate vinaigrette dressing


Served with Hand Cut Fries

GRILLED NEW YORK STEAK SANDWICH
U.S. Prime New York Strip broiled to your liking. Served open-faced on sourdough bread.

CAJUN GRILLED TUNA SANDWICH
Fresh tuna smothered in grilled onions, on toasted
sesame seed bun with lettuce, tomatoes, remoulade.

GRILLED CHICKEN
SANDWICH

Tender breast of chicken, lettuce, tomato, remoulade and cheese on a sesame seed bun, can also be blackened

 

THE BULL BURGER
Half-pound of fresh chopped Steak broiled to your liking.

 

THE BUFFALO BURGER
Half-pound of fresh buffalo
broiled to your liking

BLACKENED PRIME RIB SANDWICH
Served open-faced on sourdough bread with creamy horseradish, grilled onions and french fries.

FRENCH DIP
Tender slices of roasted prime rib served on a french hoagie roll with au jus and french fries.

 

BULL RING CHEESE STEAK SANDWICH
Tender slices of U.S. Prime beef, sauteed
peppers and onions and our own special cheese sauce, served on a french hoagie bun



Served with fresh vegetables and your choice of rice or hand cut fries
PETITE FILET  
The most tender corn-fed Midwestern beef, served sizzling hot
  CENTER CUT PORK CHOP  
  The meatiest, tenderest cut of pork chop.
  Broiled to perfection, served sizzling hot.
 
FRESH GRILLED SALMON  
We offer fresh fish, never frozen and grilled to perfection.
Can also be blackened


CHICKEN FRIED STEAK  
Served with mashed potatoes, white gravy, and fresh vegetable
BLT  
Bacon, lettuce, tomato and mayo on toasted Sourdough, and hand cut fries
 
FISH AND CHIPS  
Battered Haddock, served with hand cut fries and tarter sauce
 
NEW MEXICAN CLUB SANDWICH  
Ham, turkey, bacon, cheddar cheese, tomato, green chile, lettuce and mayo wrapped in a tortilla.
 
CHICKEN FRIED STEAK  
Served with mashed potatoes, white gravy, and fresh vegetables.
 
 
FRIED CHICKEN IN A BASKET  
Served with mashed potatoes, white gravy, and fresh vegetable
 
CHICKEN FRIED CHICKEN  
Served with mashed potatoes, white gravy, and fresh vegetable
 
   
SHRIMP "PO BOY"  
Battered shrimp, served with hand cut fries and chipotle mayo
 
CRAB CAKES  
3 crab cakes served with our special crust, on a bed of lettuce, garnished with Caribbean sauce and spiced tropical fruit.
 
 

Sorry no separate checks; most credit cards honored.
Please, City Ordinance forbids smoking. An 18% gratuity will be added to parties of 5 or more